10-Piece Gift Box: Gran Selezione Sa Marigosa A lavish gift box showcasing the island’s winemaking excellence, combining artisanal pasta and spreads with organic Vermentino DOC. Inside the box you will find:Organic Tomato Pulp, 250 g jarAsparagus spread 130 gSweet-and-Sour Borettane Onions, 280 g jarCarasau Guttiau Bread Crisps, 250 g packSa Marigosa...
18-Piece Box: The Triumph of Sardinian TraditionA superb selection of food and wine from our collection, including wines from Tenute Evaristiano, Ferrari rice, organic extra virgin olive oil and a comprehensive range of sweet and savoury preserves. Product Description Asparagus Purée / Aubergine Purée / Hot Pepper Purée – 130g jarsSa Marigosa Chickpeas, 1...
"The northern end of the Sinis Peninsula, a popular destination for surfers and sea enthusiasts, Capo Mannu is a true pearl of central-western Sardinia. The Vernaccia Capo Mannu, bottled young, is the perfect expression of the typical Sinis vine. From this corner of the earth constantly animated by the Mistral wind, it gives us a fruity taste with an...
Artichoke hearts obtained from DOP Sardinian spiny artichokes. They are farmed respecting strict regulations, processed raw and prepared with a delicate mix of spices and chilli. They are mainly served as starter or to create original first courses and delicious canapés.
They are farmed respecting strict regulations, processed raw and prepared with a delicate mix of spices and chilli. They are mainly served as starter or to create original first courses and delicious canapés.
Sa Marigosa pasta is produced using only Sardinian durum wheat * from ORGANIC farming, grown and harvested in our fields in Sardinia. Our pasta is bronze-drawn and slowly dried. 100% ORGANIC WHEAT PASTA *FROM ORGANIC FARMING 500g pack Cooking time: 11 minutes
Sa Marigosa pasta is produced using exclusively Sardinian durum wheat (certified supply chain) grown and harvested in Sardinia, and precisely in the Sinis Peninsula in Cabras. Our pasta is bronze drawn and subjected to a slow drying. 100% SA MARIGOSA WHEAT PASTA
A unique, original product of the Sardinian tradition, our cardoons come from cutting the spiny arichoke plant before blossoming. They are a delicious starter to accompany red and white meat dishes and the ideal product to prepare first courses like pasta dishes or rice salads.
Sa Marigosa pasta is produced using exclusively Sardinian durum wheat (certified supply chain) grown and harvested in Sardinia, and precisely in the Sinis Peninsula in Cabras. Our pasta is bronze drawn and subjected to a slow drying. 100% SA MARIGOSA WHEAT PASTA
The delicious Sardinian artichoke and the Muggine from the Cabras Pond. A mix of flavors with a unique and recognizable taste and flavor.
7-Piece Gift Box: A rich selection of Sinis productsAn enhanced gastronomic experience, designed to enrich your table with delicious, artisan vegetable side dishes, traditional Sardinian chickpeas and the ever-present crispy bread slices. Product Description Sa Marigosa Chickpeas 1 kg packOrganic Tomato Pulp 250 g bottleCauliflower in Sunflower Seed Oil,...
Eucalyptus honey is used in cooking to sweeten but also on cheeses such as Sardinian pecorino. It has antioxidant and anti-aging action.
Obtained from an accurate selection of Sardinian Bosane olives, they represent a typical starter of the Sardinian tradition. An ideal product to add flavour to any fish or meat dishes.
Obtained from delicious Sinis artichokes, accurately selected and farmed according to strict regulations, this high-quality spread contains the delicate, authentic taste of DOP Sardinian spiny artichoke. It is ideal to prepare first and second fish or meat courses and create original canapés.
Cardoon spread is a unique product in the food market. Our cardoons come from cutting the spiny artichoke plant before blossoming and are processed raw to obtain an original, delicate taste. It is ideal to prepare savoury pies, toast and first courses.
"The northern end of the Sinis Peninsula, a popular destination for surfers and sea enthusiasts, Capo Mannu is a true pearl of central-western Sardinia. Malvasia Capo Mannu comes from our vineyards in Medio Campidano on soils suited for the production of these grapes. The particular microclimate enjoys sunny summers and mistral-beaten winters that give...
Delicious Sardinian aubergines, masterfully processed to create the typical grandmother’s aubergines. A simple, delicate spice mix exalt them to obtain a tasty, captivating flavour. They can be served as a starter or to prepare canapés and savoury pies.
Cardoon spread is a unique product in the food market. Our cardoons come from cutting the spiny artichoke plant before blossoming and are processed raw to obtain an original, delicate taste. It is ideal to prepare savoury pies, toast and first courses.
The 5-Piece Gift Set: A Journey Through the Flavours of Sinis The ideal selection for those seeking an elegant and flavourful gift, combining fine Sardinian pasta with premium sauces to create a simple yet harmonious festive menu. Product Description Spicy Artichoke spread 130 g jar Organic Tomatoes Pulp 250 g bottle Organic Malloreddus (Organic Wheat)...
Fleshy yellow peppers are farmed in the sun-kissed Sardinian fields and processed to obtain a deep, captivating taste with a slight bittersweet flavour. This yellow pepper spread is ideal to prepare first courses, fish or meat second courses, happy hour snacks, original canapés and savoury pies